Join us as our Executive Chef Karl Lenz shares some of our Maggiano's secrets!
You'll participate in some fun interactive activites and learn how to prepare some of our classic Italian dishes. Afterwards you will enjoy a delicious lunch, featuring some of the items Chef Karl teaches you to create.
This Months Menu:
Brushcetta Sampler, Chopped Apple & Walnut Salad, Chicken Piccata, & Creme Brulee
$42.00 per person + taxSeating is limited, and our classes fill up fast!
Seating is limited, and our classes fill up fast!
If you have questions, please call us at 513-794-0672